When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Combine the hamburger steak ingredients and form into oval steaks. Preheat the oven to 350F. Hamburger Steak {Poor Man's Steak} - The Seasoned Mom (Just enough to wrap the burger completely. Remove from skillet. Unfortunately, its hard to replicate the umami flavor of mushrooms with anything else. Bring to a boil, reduce to a simmer. Caitlin Bensel; Food Styling: Torie Cox. Reduce the heat to low, and simmer the gravy for about 5 minutes, stirring frequently. Learn how your comment data is processed. Gently nestle each hamburger steak on top of veggies. Oven-baking is the easiest way to cook hamburgers. The only thing I did differently was to add 1/3 cup minced onion and it was perfect. In a medium-sized bowl, combine cream of mushroom soup, milk, and parsley until well blended. I need a couple of specifics, though. Taste the gravy, and season it with salt and pepper, as needed. Nestle them in between the mushrooms and onions on the sheet pan. Incorporating butter into the beef is a chef secret to keep the patties nice and juicy. Remove foil and bake 30 minutes more. I am going to add onion also. Im so happy it was such a hit with the family Heidi! Bake for 15-25 minutes until the the juices from the patties are clear. Most of these recipes are quick and easy ones made especially for busy weeknights. Add a slice of American cheese on one side of the bun and a slice of Swiss cheese on the other side. 15 of the Best Chicken Slow Cooker Recipes - Capturing Joy from www . The cold patties will hold together better and be easier to work with in the skillet. I liked them better than plain ground chuck. Such amazing step by step instructions. Season the gravy with additional salt and pepper if needed. The BEST Hamburgers in the Oven Gone VIRAL! What Is Flank Steak - the . Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Decrease heat to medium-low. Once the butter melts, load up a plate with the mushrooms and onions, top with a hamburger steak, and dig in. Required fields are marked *, Its prepared yellow mustard, not mustard powder . Our family loves this inexpensive meal! Stir in flour with a fork, scraping bits of beef off of the bottom of the skillet as you stir. The Pioneer Womans Twice Baked Potato Casserole. As always, specific measurements and step-by-step cooking instructions are included in the printable recipe box at the bottom of the post. Add brown gravy ingredients and stir to combine. Next, place a baking rack over the foil. Cover with foil and place in oven as it is heating to 350 degrees. Place on an ungreased baking sheet. Return the patties to the skillet. Ingredients 1 pound ground beef cup bread crumbs 1 egg 1 teaspoon Worcestershire sauce teaspoon seasoned salt teaspoon onion powder teaspoon garlic powder teaspoon ground black pepper 1 tablespoon vegetable oil 1 cup thinly sliced onion 2 tablespoons all-purpose flour 1 cup beef broth 1 tablespoon cooking sherry teaspoon seasoned salt These meat recipes that are perfect to cook in an air fryer include different cuts of a variety types of meat. This makes the steakburger denser but less flavorful than regular hamburger. patties. Serve on buns with lettuce. Then I add my protein and season it separately. Place the bottom portions of each bun on each sheet of foil, and build the burgers, WITHOUT the extra toppings. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Croque Madame. Hamburger Steak Recipe : Taste of Southern Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Log in. Shape the meat into 4 equal sized oval shaped patties. Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Refrigerate for 15 minutes and season with salt and pepper. What separates this version from Salisbury steak is a more simply-flavoredpatty mixture and the omission of tomato-based ingredients like tomato paste and ketchup, resulting in an unadulterated, beefier bite. How to Make Easy Hamburger Steak Recipes - Spinach Tiger Then add the tomato sauce, beef broth, and uncooked pasta, mix well, and bring to a simmer. Nutrition Information Per serving: Enjoy Your Oven-Baked Hamburger Steak! This quick and easy oven baked hamburger steak recipe with barbecue sauce topping is a great weeknight dinner idea. Fry the patties until browned and crispy on the outside and cooked through on the inside, about 3-4 minutes per side. Oven-baking is slower (it takes approximately 20 minutes), but requires less effort and clean-up is easier. Place the hamburger patties on top of the baking rack. * Percent Daily Values are based on a 2,000 calorie diet. Next, place a baking rack over the foil. Preheat the oven to 350 degrees F (175 degrees C). 12 Related Question Answers About Hamburger Steak Recipe In Oven. In the meantime, saute the onions just until they are softened, about 10 minutes. 6. How big should the patties be when I pat them out? Store in the refrigerator withing two hours and consume within five days. Just curious why so long. Hamburger Steak with Mushroom Gravy - Dinner at the Zoo Instead, just on line? Hi Mark, I found in the neatly organized meats tab a recipe from my Aunt Violet Baked Hamburgers. The baking rack isnt a must-have, but I prefer to use it so the grease drips down into the pan and my hamburger steaks arent swimming in it. Wahooo! Then I got married and saw how my mother-in-law makes hamburgers. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! (Try Salisbury Steak or Cube Steak recipes next!). I like to sprinkle my veggies with olive oil, salt, and pepper plus any other seasoning, and toss them together with my hands. But some of the standard favorite toppings are: I dont know what it is exactly, but this seasoning rocks my world, and I love to put it on just about anything. Ingredients 2 1/2 pounds lean ground beef (80/20 to 85/15) 1/4 cup finely diced celery 1/2 cup finely chopped onion 1/4 cup finely chopped green pepper 1/2 teaspoon garlic salt 1 teaspoon freshly ground black pepper 2 large eggs Dash Worcestershire sauce 1/4 cup all-purpose flour 2 (10 1/2-ounce) cans condensed cream of mushroom soup About 10 minutes, this is noted in step 1 of Finish the Meal Enjoy! See recipe card below this post for ingredient quantities and full instructions. Oven-baking is the easiest way to cook hamburgers. Delicious! This content is imported from poll. We havent tested it, but you could try a combination of heavy cream, broth, and butter, or make your own cream of mushroom soup and omit the mushrooms. How to Make Smoked Hamburgers + Recipe - Girl Carnivore Privacy Policy. Form into patties. Heat a large skillet over medium-high heat. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. Thanks so much for taking the time to leave a review!. The hamburger patties can be reheated for 1-2 minutes in the microwave. Save my name, email, and website in this browser for the next time I comment. Serve with warm mashed potatoes and your favorite vegetable. Mix ground beef, bread crumbs, egg, Worcestershire sauce, salt, onion powder, garlic powder, and pepper together in a large bowl until combined. Cooking Hamburgers in the Oven is EASY and may become your new favorite dinner recipe! Heat a large heavy skillet over medium-high heat, and fry the patties until they are . Add the mushrooms and onions to the bacon grease. This recipe is very flavorful and couldn't be easier. Choose proteins and veggies with similar cook times. If you dont have bacon grease on hand, you can use regular cooking oil. You dont need any fancy ingredients or labor-intensive steps for this Southern hamburger steak! Hope they bring back memories from your childhood! Bake, uncovered in the preheated oven for 20 minutes, or until an inserted thermometer reaches 160 degrees. BUT NOT JUST ANY salt and pepper. Since it is only the 2 of us eating dinner these days, I froze the extra hamburger steaks to use at a later date. Add 2 Tablespoons butter to the pot and soften onions. It is sooo delicious! Hamburger Steak Recipe (Easy, With Mushroom Gravy) | Kitchn Spoon the gravy on top. Thanks! Cut of the week. Add them to the hamburger steaks in the oven and continue to bake for another 10-20 minutes, making sure your hamburger steaks are cooked to at least medium rare. Adjust your oven rack to right below the heating element. It's easy and foolproof and completely worthy of your dinner table, especially considering it'll be ready in under an hour. When the cheese has melted, remove the baking dish from the oven. Spread a couple of tablespoons of the marinara on both sides of the bread, reserving the rest. Hamburger Steak (with Gravy!) - The Cozy Cook I believe food should be delicious and healthy eating doesn't have to be complicated! Required fields are marked *. Read on! I have always cooked till translucent 4 minutes max. Im so happy your familys enjoying this one. My family loved this! To make the hamburgers, combine ground beef, crushed saltines, milk, Italian seasoning, garlic powder, onion powder, cayenne, and salt and pepper to taste Cracker Barrel Hamburger Steak and Onion Gravy - CopyKat Recipes Saute the onions in the same pan, adding a small amount of oil if needed. Let the bread soak for a few seconds and add the ground beef. Garnish with additional fresh parsley and serve immediately. This can result in tough bricks of meat. Although, topping them like a Cowboy Burger is pretty tasty too! You do not need to let them come to room temperature before cooking. 3 (10.5 ounce) cans condensed cream of mushroom soup, 1 (8 ounce) can mushrooms, drained (Optional). Gives me a chance to clean up the kitchen from phase one before entering phase two! How to Cook a Steak Burger in the Oven | livestrong Place a baking rack over the foil and spray with cooking spray. . However, I do not recommend trying to freeze the gravy. Sprinkle more salt and pepper on each hamburger (or use a preferred seasoning) if you like! Just be cautious of adding salt, because seasoning like this can have a lot of salt in it! Salisbury Steakoften includes an egg thats used as a binder, along with breadcrumbs, milk, and other ingredients. Did You Make This?Snap a pic and hashtag it #Fantabulosity I love to see your creations onInstagram,Facebook, andTwitter! of ground beef to make 4 patties, Preheat oven to 375 degrees and spray baking dish with non-stick cooking spray, Generously season one side of the burgers with salt and pepper. Your email address will not be published. Using a spatula, transfer the hamburgers to the roasting rack in the . Freezing will cause the gravy to separate and change the texture of the mushrooms. Instructions. Place back in oven for 2-3 minutes to allow the cheese to melt in and for the bun to get warm and toasty! My mother used to make these, but without gravy, and called them Meatloaf Patties. When I was a newlywed and just getting used to the idea of cooking daily dinners, I spent hours pouring over recipes. Add the mushroom and onions. of salt and tsp. Place in oven in oven proof frying pan at 325 degrees. of ground beef, patty out 4 hamburger patties. Then bake as if they were freshly made. Similar to sirloin and rib-eye steaks, steak burgers are commonly prepared on the grill, but if you need an indoor option then you can cook up a delicious steak burger right in your oven. Become a VIP newsletter subscriber and get instant access to the entire library of free printables (including wall art, gift tags, and more!). Bake in the preheated oven until patties are no longer pink in the center, about 45 minutes. . How to Cook a Burger in the Oven - Taste Of Home It should not be considered a substitute for a professional nutritionists advice. In this case, its served with gravy over mashed potatoes. Your daily values may be higher or lower depending on your calorie needs. Grill/hot coals of fire Instructions. Cover and cook over medium heat for 10 minutes, or until cooked through, the internal temperature should be 160. When you need a bit of extra browning and crisping, just turn your broiler on at the end of roasting and broil until your desired level of crispiness is achieved. Loved these baked hamburgers! If you think about this method in time, its great! So season as you desire, but if you find that your burgers didnt have much flavor this time, add a little bit more next time. Cook till meat is browned, about 4-5 minutes. Amount is based on available nutrient data. A steakburger has less fat than a hamburger. If youre cooking for a large crowd, or just want to make a batch early and keep warm until dinnertime, its easy! Hi, Marion! This is a chef-inspired finishing technique that adds a velvety finish to the gravy. Im so happy to hear that you loved the recipe Pinky!!! Serve the ground beef patties with mashed potatoes, egg noodles, 3-ingredient buttermilk biscuits, or a loaf of crusty bread to soak up any extra sauce. Pour condensed soup evenly over patties, then sprinkle canned mushrooms over top. Tear off 4 squares of aluminum foil (just large enough to wrap each individual burger). Heat in olive oil over medium-high heat for 4 minutes/side. Add the patties back to the pan and spoon onion gravy over the top. Reduce the heat to medium low, then continue to simmer the mixture for about 3-5 minutes until the flour begins to thicken the broth into a gravy. Luckily, they can be prepared in a skillet in roughly the same amount of time or less than it takes to cook the steaks. Oven Baked Poor Man's Hamburger Steaks Recipe - 100k-Recipes (Just dont get the oven too hot, or your buns will get TOO toasty and become hard.). If you love cheese on your burgers, grab a slice of American cheese (or your favorite kind) and place one slice on each burger. The cooked hamburger steak will remain fresh in the fridge for at least 2-3 days if it is properly packed. Sprinkle with salt and pepper. (-) Information is not currently available for this nutrient. Do not over-mix the meat mixture. Fry in skillet for about 15-20 minutes, or until done to your preference. ** Nutrient information is not available for all ingredients. While a classic Salisbury Steak recipe often includes a brown gravy made with beef broth, youll typically find Hamburger Steak served with a creamy milk-based mushroom gravy. Continue to cook, whisking often, until thickened enough to coat the back of a spoon, 4 to 5 minutes. This post may contain affiliate links. Serve with chicken, steak, or hamburgers. How to Cook Juicy Steaks in the Oven - Spend With Pennies (-) Information is not currently available for this nutrient. Refrigerate for 15 minutes. You can wrap the steaks individually in plastic wrap or place them in an airtight container. Serve on a salad for vegan choices made from plants. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. It was so yummy, no leftovers. It is the ideal knockoff of the well-known Cracker Barrel Old Country Store dish. YES, and let me tell you it may be your new favorite way to whip up this family favorite dinnertime go-to! Thank you so much! Cube Steak with Balsamic Onion Gravy - Spend With Pennies Mix in the cornstarch and cold water until combined. 4. Make the hamburger steaks. Hamburgers can be baked uncovered in an oven preheated to 450 degrees Fahrenheit, and should take about 10 to 11 minutes for medium burger and 13 to 15 minutes for well-done. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Combine the hamburger steak ingredients and form into oval steaks. Gradually mix in beef broth and sherry. I make mine the same way, but I will add a little water in the soup package it rinses it out a bit and I dont have to get out an measuring cup. Do not flip your burgers! Place the steak in a shallow dish or a plastic bag, then pour over the marinade, turning the steak to make sure it's evenly coated. Wrap up each burger, and place either in a different baking dish, a cookie sheet or even directly on the oven rack and let heat in the oven for a 2-3 minutes. They call it Poor Mans Steak, and they often prepare a big baking sheet full of the ground beef mixture. For up to 4 days, keep leftovers in the refrigerator. Thank you , Wahoooo! Smothered Hamburger Steaks in the Oven + VIDEO. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam.